Sunday, June 3, 2012

Pumpkin Custard SUCCESS!

Still not a food blog, but...

I made something else tasty and kind of pretty and took pictures of it and now it's a blog entry.  Voila.

I made pumpkin custard.  It's just like pumpkin pie without the crust.  I found the recipe HERE and made it without totally screwing it up.  Go me!  :)

It's really delicious, actually.  And the recipe is pretty low on the glycemic index, if you're trying to cut out simpler carbs.  I'm just saying.

Behold the nommiful pumpkin custard:



























Some Other Stuff I Wrote